Specialty Knives
 

Stock No. Description Picture (click to enlarge)   Skinning Knives, Fibrox Handles #40532 5" blade. Lamb skinning knife. #40535 5" blade. Siding knife. #40536 6" blade. Siding knife.   Granton Edge Slicers #40645 Roast Beef Slicer, 12" blade. 1½" width at handles. Also used for large fish fillet. #40643 12" Salmon Slicer.   Boning and Sticking Knives, Fibrox handles. #41511 7" Stiff boner, sticker, fillet. #40616 7" semi-flexible fillet. #40715 7" fillet. Straight, flexible blade. #40534 8" Flank and Shoulder fillet. Stiff blade. #40711 8" fillet. Straight semi-stiff blade. #40613 8" fillet. Straight, flexible blade. #20111 8" Fish spoon and knife. (not pictured) See Knife Order Form for Pricing

Knives Index
Forschner Knives Price List and Order Form

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P.O. Box 3108, La Pine, Oregon 97739
1-800-561-9770